Design Your Own Halloween Cupcake and Cookie Toppers
Upload your own artwork or photo and we print it as custom edible prints for Halloween cupcakes and cookies. Choose frosting sheets, wafer paper or chocolate transfer sheets. Prefer a ready-made look? See the Halloween cupcake and cookie toppers with ready-made designs.
These are printed edible circles, not baked cookies, so you place them on cupcakes and cookies you have made yourself. Pick your size and quantity, and every topper in your order shares one design.
Edible cupcake toppers and edible cookie toppers are a simple way to put a family picture, a logo or your own artwork on a party tray. Custom edible prints for cookies work the same way.
Every order is processed in 1 to 2 business days.
Frosting Sheet, Wafer Paper or Chocolate Transfer Sheet?
Frosting Sheet
Edible frosting sheets are opaque and white. They sit on top of buttercream, fondant or ganache, so the colors stay bright and clear. They are gluten-free and dairy-free.
Wafer Sheet
Edible printed wafer paper is thin, light and slightly see-through. It takes in moisture from the icing and blends into the top of your dessert. It is made from potato starch, water and vegetable oil. It is vegan, gluten-free and dairy-free.
Chocolate Transfer Sheet
Chocolate transfer sheets are for chocolate, not frosted cakes. Spread tempered chocolate over the printed side, let it set, then peel the sheet off. They also work with chocolate molds. White chocolate gives the best colors; dark and milk chocolate give softer colors.
Sizes and Pre-Cut Circles
Choose pre-cut circles in 1.25", 2", 2.5", 3" or 8", or a full sheet (8.5" x 11"). Pick your quantity when you order.
Specifications
| Specification | Detail |
| Design | Your own artwork, photo or text |
| Materials | Frosting sheet, wafer sheet, chocolate transfer sheet |
| Sizes | 1.25", 2", 2.5", 3", 8" and full sheet (8.5" x 11") |
| Ink | FDA-compliant, food-grade edible ink |
| Processing | 1–2 business days |
How to Apply Your Custom Cupcake and Cookie Toppers
01
Remove the backing sheet.
02
Place the topper on fresh buttercream, fondant, or ganache. If the icing is dry, lightly mist it with water or apply a thin layer of piping gel or corn syrup to the back.
03
Align your edible toppers before placing them on the icing, as repositioning may be difficult once applied.
04
Smooth gently from the center outward to remove air bubbles.
05
Store unused sheets flat, sealed, and dry. Avoid refrigerating decorated treats when possible. If refrigerated, allow them to return to room temperature before serving.
Custom Halloween Cupcake and Cookie Topper FAQs
What can I upload?
Upload your own artwork, photo or text. We print it as custom edible prints on the material you choose.
Do these come as baked cookies?
No. These are printed edible toppers that you place on your own cupcakes and cookies. For printed cookies, see our
custom printed sugar cookies.
Can I order a ready-made design instead?
What is the difference between frosting sheets and wafer paper?
Frosting sheets are opaque white and give brighter colors. Wafer paper is thinner and slightly see-through, and it blends into the icing.
How long does shipping take?
Orders are processed within 1 to 2 business days and delivered in 3 to 7 business days with standard shipping. Overnight shipping is available for an extra charge, and shipping is free on orders over $99 within the continental USA.
All products are custom printed using food-safe, FDA-compliant edible inks on premium edible sheets.
Orders are processed within 1–3 business days and delivered in 3–7 business days with free shipping on orders over $99.
