When the topper is this big, the photo does all the talking.
Prime Toppers Custom Edible Image Prints 3" Size Circle (Non Pre-Cut) – 6 Circles Per Sheet gives you the largest circle in our custom frosting sheets collection. Upload your image, and we print it with full-colour precision on a premium frosting sheet and ship it ready to decorate.
What Sets Prime Toppers Apart
More Space for More Detail
A 3" circle is nearly twice the area of a 2" topper. That extra space lets your custom printed frosting sheets showcase faces, text, patterns, and logos at a level of detail that smaller sizes simply cannot match.
No Printer. No Problem.
Edible printers are expensive, finicky, and time-consuming to maintain. We handle all of that. Just upload your design and receive professional printed frosting sheets delivered to your door.
Your Order. Your Image. Always Fresh.
We never keep pre-printed stock on shelves. Every set of custom frosting sheets is printed specifically for your order, guaranteeing sharp colour and full image accuracy from the first circle to the last.
Six Bold Toppers. One Great Sheet.
Our 3" circle is the statement piece of the Prime Toppers frosting sheet range. When you want your image to be unmissable, this is the size that delivers.
Each order contains 6 x 3" edible circles on a full 8.5" x 11" custom frosting sheet, printed with your photo, logo, or design. Because the sheet is non pre-cut, you cut around each circle yourself using a punch, scissors, or a craft cutter for the cleanest possible finish.
These printed frosting sheets sit beautifully on large celebration cakes, jumbo cupcakes, and big sugar cookies. They also work well as centrepiece toppers where a smaller circle would simply get lost.
No equipment to buy. No ink to replace. No calibration required. Just upload, order, and receive ready-to-use custom frosting sheets that make every dessert look like it came from a professional bakery.
| Circle Size | 3 inches diameter |
| Circles Per Sheet | 6 circles |
| Sheet Size | 8.5" × 11" (Letter) |
| Cut Type | Non Pre-Cut |
| Sheet Type | Premium frosting sheet |
| Ink Type | FDA-approved, food-grade |
| Dietary | Gluten-free · Dairy-free |
Perfect for Every Occasion on the Calendar
Birthdays
Weddings
Baby Showers
Graduations
Corporate Events
Cocktail Toppers
How to Apply Your Frosting Sheet Topper in Six Steps
Follow this straightforward guide for a clean, professional result on every dessert.
01
Start with the Right Surface
A fresh coat of buttercream, smooth fondant, or cooled ganache gives your frosting sheet topper the best possible grip. Wet, oily, or condensation-covered surfaces will prevent the sheet from sticking correctly and can cause it to slide or dissolve before it has time to set.
02
Lift the Circle Away Gently
Work with clean, dry hands. Peel the circle away from the backing sheet slowly and evenly. If the custom frosting sheet is sticking, place it flat in the freezer for 10 to 15 seconds. It will firm up slightly and lift off cleanly without tearing.
03
A Little Moisture Goes a Long Way
On a dry surface such as fondant, apply the thinnest possible layer of moisture to the back of the topper. A brush barely dipped in water, a small amount of piping gel, or two to three drops of edible glue is enough. More than this will cause the printed frosting sheet to wrinkle, blister, or lose colour.
04
Position Before You Press
Hold the topper above the exact spot you want before making contact. Once you press down, smooth the circle outward from the centre using dry fingertips or a fondant smoother to work out any air bubbles. Avoid repositioning after it has touched the surface.
05
Let the Topper Do Its Thing
Give the frosting sheet topper a few minutes to bond without any interference. Every time you touch, lift, or reposition it during this window, you risk tearing the sheet or smudging the print. A short wait produces a result that looks clean and professionally applied.
06
Store in a Cool, Dry Spot
Once your custom printed frosting sheet is on the dessert, keep it away from moisture and refrigeration. Fridge condensation is the fastest way to ruin an edible print. It softens the frosting sheet material, causes the colours to bleed, and leaves the image looking faded and unclear.
All products are custom printed using food-safe, FDA-compliant edible inks on premium edible sheets.
Orders are processed within 1–3 business days and delivered in 3–7 business days with free shipping on orders over $99.